TIDBITS (Timbits +
Tedbits)
WARNING - Content may be
offensive, or even correct!
Saturday & Sunday,
30/31 August
Lucy and I (T1 aka Tuno) got picked up by
Super Shuttle at 7:20am, 20 minutes before the opening window of
pick-up time and before I had a chance to eat my breakfast. We
piled all our gear into the van (7 boxes & bags, plus laptop
cases, backpacks & water bottles) and squeezed in ... four
others were already on board. Ate breakfast on the way to the
airport, got there with
plenty of time to watch the TSA guerillas disassemble the
equipment cases after check-in. The gate agent told us the luggage was checked
all the way to Marseilles, but we had to check in at Air France
in Chicago.
On the ground in Chicago a half
hour early, and that was a good thing, because when we got to
the Air France counter to check in (in a different terminal), we
found out that we didn't have the seat assignments that had been
"promised" to me at the My Stuff section of
www.orbitz.com. At least
they were aisle seats, if not in the same row. Lucy drew the
short straw ... in the baby row section behind the second
bulkhead. But she did get to stretch out more than me!
The flight to Paris was smooth
and we landed right on time. We breezed through passport control
to the domestic terminal, a long walk, and eventually landed in
Marseilles right on time (again) at 12:35pm Sunday. We had our
luggage within a half hour, and after getting the keys to the
rental car and shaking the change counter down for some cash and
the information desk lady for a map and directions, we were on
our way to Gap, 185km north and a little east.
There is no shortage of roads
from Marseilles to Gap. As instructed we followed the signs to
Sisteron and Gap via highway A-51, but what we didn't know was
that A-51 is a toll road and along most stretches at least one
other well-marked highway provides a toll-free alternative,
which we availed ourselves of unintentionally. Well, at least
the weather was passable ... 70 degrees and sunny!
Our hotel was right on the main
road into Gap, but on the way we drove right by the drop zone,
so we pulled in to say hi to Patrice "GiGi" Girardin, our
gracious customer/host. We couldn't find him so we headed on to
the hotel, where they tried to tell us they were full but we got
that straightened out and checked in, then drove back to the DZ
for more hellos, hugs, beer, etc.
We found Patrice and got a
quick tour of the facilities. As in 1995, the FFP is pulling all
the stops to host the best possible competition. But the judging
area won't be ready to set up until Monday afternoon at the
earliest.
Dinner was wonderful. We ate at
the (drum roll please) ... Hotel Arizona!!! A wonderful pate
fois gras followed by duck breast for me and veal for Lucy.
Monday, 1 September
With nothing else to do, we
drove back in the direction of Marseilles to visit the town of
Aix en Provence, where I stayed as a guest one night in 1998 on
my way from Arezzo, Italy to Rodez, France, and have wanted to
visit again ever since. After somehow finding a place to park,
we strolled around town for an hour or so and then had pizza for
lunch. I absolutely love the
Mediterranean/Southern-European style of pizza ... thin crust,
wonderful cheeses and fresh tasty toppings. I was not
disappointed!
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Above: a public
square in Aix, with one of its many famous fountains.
Right: Aix's
cathedral, which featured two very large pipe organs.
(The second is opposite and facing the one you see.) |
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We left Aix around 1:30pm and
headed back north to Gap, but took the exit about halfway to
visit the
Canyon du Verdon, known as the "Grand Canyon" of
southern France (and marked as such on the maps). On the way to
there we stopped for coffee in one of the most beautiful and
interesting little towns I've ever seen, a 1500-year-old hamlet
by the name of Moustiers Sainte-Marie, built (literally) in a
gorge over a waterfall.

Moustiers Sainte-Marie as seen from
below. |

A famous image in France, the gorge
above Moustiers; you can just see the star hanging on a
rope across the gorge. |

Standing on the main street in
Moustiers looking down, in the "up canyon" direction. |

View from the main street looking away
from the gorge. That's the bridge footage on the far
right, and it's a looooong way down. |
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We arrived at the canyon a half
hour later and spent an hour or two driving a scenic loop around
the "north rim". At one stop I noted that it looked particularly
good for a BASE jump -- at least 1800 feet straight down the
river, maybe more.
The road out of the canyon and
back to Gap was as beautiful as it was unsettling. My tummy had
begun to get woozy during the scenic loop, and winding along the
riverbed north of the Gorge made my head hurt and spin. By the
time we got back to the DZ around 7pm I was ready for a cold one
or three. For lack of interest in driving any farther than
necessary, we ate at the Hotel Arizona again, which is just a
quarter mile south of the drop zone. (Bro "Bigwaz" Chris
notes:
"Oh yes, the Hotel Arizona... The GK 8-way stayed there during
the European Championships in 1990; I remember it well. Quaint
little hotel with a nice restaurant that served the best
oven-fired pizzas, along with the wonderful mystery-sauce on the
tables made for some of the best pizzas I ever ate! Boy are the
memories coming back... The "delegation leader" dinner in the
mountains (aka "the 10-course goat cheese dinner"), opening low
over the hills, Rob asking if I had a handkerchief (ask Craig
about that).")
So ... in our first two days in
France, we ate at the Arizona twice and visited the Grand
Canyon!
Tuesday, 2 September
We played with hardware all day
and waited for the Internet to be available.
Wednesday, 3 September
We played with software all day
and waited for the Internet to be available.
Got teased with several
minutes of access on a wireless LAN in the early evening, but
only online long enough to get off a short e-mail demanding a T2
update, since I spent the whole day wondering how is ticker
tinkering went.
Thursday, 4 September
I spent the morning wrapping up
software changes (2003 rules changes for Artistic Events) while Lucy took the day off and drove to her
"home" town of Grenoble, about 100km north of here, where she
lived with her family from ages 6 to 9 and a half (and where she
learned to parler Francais). And waiting for Internet
access. And saying hi to all the judges trickling in and taking
the grand tour. And explaining where T2 is and why he isn't
here.
Early evening now and the 'Net
access has been on and off, much more off than on, for several
hours now. Was happy to discover that T2 posted his own update
to omniskore.com, as well as the short message I got out
yesterday. Whew!!!
The wireless LAN will be moved
out of the building tomorrow, so I'll be having a wire run over
to my desk, which will hopefully be a bit more reliable. Until
then, I'll get this update on the wire to T2, and hopefully
figure out how to get photos and commentary directly to the web
page before too long.
Official practice and opening
ceremony is Saturday,
then the meet starts Sunday. This place is beginning to
buzz!!!
Friday, 5 September
Not much going on today. The judges are doing their seminars
and the last of the delegations are trickling in. My 'Net access
is much more reliable now that I've got a physical cable running
over to the main access point, instead of relying on the
wireless, which has now been moved out to the main food tent,
much to the delight of a few modern laptop owners who don't have
to wait in line for one of the machines at the "Internet Cafe".
And the Mall, as I call it, is receiving its finishing
touches:

Some Aussies aussie it up at the airport restaurant/bar |

"The Mall" as seen from the airport restaurant/bar |

All kinds of fun around the Mall! |

In the VIP lounge, facing south |

In the VIP lounge, facing north |

The "Internet Cafe", where everyone is trying to load this
page |

Tonight's dinner? 200 or so pieces of chicken in the world's
largest frying pan. |

NSL chief and all around good guy Kurt Gaebel shows his
trouble-shooting style |

The Mondial03.com crew hard at work |

The CF judges brush up on their OmniSkills |

The main flogging area, bookended with large "DZTV" screens |

The "food tent", during setup on Wednesday |

Team tents at The Mall |

The judging hangar; three OmniSkore systems are set up
behind those barriers, and a fourth in a room in the far
corner. |
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